Pecan Praline Baked Brie (by Super Suppers)
I love the chewy goodness of the baked brie with the soft and flaky bread. The sweetness of the pecan praline mixture on top of the bread complements the salty brie.
Per cooking instructions, preheat oven to 400F. Spray a small area on a baking sheet with non-stick coating. Bake uncovered for 25 minutes or until pastry is golden and cheese is melted and gooey.
