Baked Praline French Toast (by Super Suppers)
This dish is made up of small pieces of bread cut into 2 x 2 inches and soaked in cream just like what you would expect in a regular French toast. The praline topping mixture is not too sweet and the nuts provide a different texture from the soft pieces of bread. I only wish the bottom was lined with the praline topping mixture.
The praline French toast needs to be thawed before baking uncovered in the oven at 350F for 50 minutes until puffy and golden.
